The Club 66 Christmas lunch will be held on Tuesday, December 15 (12noon start) in the Club Taxis Vice Presidents Suite at the Proact.
The cost of the three-course lunch is £16+VAT for members and £21+VAT for non-members. Members of the team management and club directors will be in attendance.
Guests will choose from the following menu (ordered in advance):
Spiced Parsnip Soup
Chicken Liver & Cranberry Pate
With Cranberry Sauce & Mixed Leaves
Roast Derbyshire Turkey
With Chipolata Bacon Roll, Sage & Onion Seasoning, Cranberry Sauce and Turkey Gravy
White Succulent Flakes of Cod in a Creamy Cheese Sauce
Mushroom, Cranberry, Brie & Hazelnut Wellington
Served with a Rich Tomato Sauce
Served with a Rum Sauce
Rich Chocolate Torte
With a Brandy Cream
To book, please email firstname.lastname@example.org or phone 01246 269300 (ext 4154).